* Richmond Shakespeare *

 
JUNE 12 - AUGUST 3
Thurs - Sunday, 8 PM

The Tenth Year of Bardy, Bawdy Shakespeare at Agecroft Hall, performed outdoors under the Moon and Stars.

  FOR TICKETS CLICK HERE!  

 

 

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Gluttony Hath Made its Masterpiece

falstaff.jpg     In Sir John Falstaff, William Shakespeare gave us English literature’s supreme, if often supine, drunkard-in-residence.   

    He was enormously fat. He was loud. He was a braggart and a wench-chaser. He also had quite a few less admirable qualities. 

    Referred to by Yale’s masterful scholar and literary critic Harold Bloom as "the greatest of all fictive wits," his character graces the stage of the Richmond Shakespeare Festival at Agecroft Hall this summer. Henry IV, Part 2 gives audiences a chance to see the underachieving Prince Hal finally rise to the English throne and Falstaff sink, in the end, beneath a wave of ingratitude. As the preeminent Lord of Misrule, he deserves better.

    But imagine for a moment that Falstaff stumbled into Agecroft’s Tudor kitchen, seeking to satiate a ravenous appetite, the only kind of appetite he ever seemed to have. What would he have reached for?

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Childbirth in Tudor England

an article by Deborah de  Aréchaga

     When there was an impending birth and financial circumstances permitted, the birth room was made as comfortable as possible. The linens were clean, and the room was kept warm, dark, and snug.  Midwives, always female, were in attendance and brought the following items with them-----a stool or chair, a knife, binders, and linens.  Almond oil that had been warmed may have been used to anoint the womb of the laboring woman.  Additionally, the midwife may have provided herbal infusions, poultices, and ointments to ease the process.  Friends brought gifts during the `lying-in’, and may have been saying a last goodbye given the mortality rates for childbirth.  After the baby was born, bathed, and anointed, he was swaddled and placed near his mother’s heart.  If the child was Catholic, he would be `crossed,’ and sprinkled with salt.  In gentry households, the mother was kept for three days post-birth in a warm room and given restorative libations and treated with plasters and salves, as needed.

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The tapestry room at Agecroft Hall, arranged as it would have been for a birth.

 

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Calendar of Events

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Travelin' Jack by Applause Unlimited
Sun, Sep 14th, @2:00pm - 03:00PM

Elizabethan and Jacobean Pregnancy Portraits
Thu, Sep 18th, @7:30pm - 09:00PM

Homeschoolers and Historic Houses
Tue, Oct 14th, @10:00am - 04:00PM

Chocolate 101: History and Tasting
Wed, Oct 15th, @7:30pm - 09:00PM

Windsor Walk
Sat, Oct 18th, @10:00am - 11:30AM

History's Opinion Poll

We'd like your opinion on the past queens of Britain.
Excluding the present monarch, which of the five queens of England has had the greatest influence on history?

Agecroft Hall, 4305 Sulgrave Road, Richmond, Virginia 23221


Phone: (804) 353-4241